Use Your Loaf

Class Summary

Everyone loves the smell of freshly baked bread!
This course is for anyone who loves real bread or for those who have had a go and it’s never worked!

Start Time 10:00am - 4:00pm

Cost £130 per person

Skill Level All skill levels

Class details

Everyone loves the smell of freshly baked bread!  This course is for anyone who loves real bread or for those who have had a go and it’s never worked! Make an array of freshly baked breads to take home which could include:

We are delighted to announce that our breadmaking classes are now being led by Patrick Crabtree.  A note from Patrick:

“I began making bread at home in my mid-twenties (over half a lifetime ago!).  In 2008 I opened my own artisan bakery in Hull, supplying fresh, properly made breads to the local community. Breadmaking is an ancient and beautiful craft, an invaluable life skill to pass down the generations.  From my own journey I recognised how I would have benefited hugely from having had a mentor, and so in 2011 I began to deliver artisan breadmaking courses from my little bakery.  I feel very privileged to have been asked by The Wolds Cookery School to carry on this lovely tradition with them.”

On Patrick’s course you’ll be using two different traditional breadmaking methods to raise, shape and bake to perfection a brace of farmhouse tin loaves, a malted brown cob, a tray of batched rolls and a focaccia.

Class notices

Class includes a light lunch.

Class Dates: 9th October 2021, 19th October 2021 and 17th November 2021

All courses include

  • Tree

    Learn in our beautiful Yorkshire Wolds countryside surroundings

  • Chef's Hat

    Small class sizes ensure more one to one time with our experienced chefs

  • Bed

    Make your visit extra special and stay over in one of our nine luxury Bed and Breakfast rooms or brand new Glamping Cabins!

  • Disabled

    One work station can be lowered for those with disabilities or who may prefer to sit

  • Knife

    All ingredients and an apron are provided and day courses include lunch

  • Washing Up

    And best of all we do all the washing up!