A class designed to take advantage of in season, locally sourced game. Learn more about this underused but wonderful food. Your freezer need never have a pheasant languishing in it again! During the day we will be prepare three different game dishes some of which will be your lunch and the remainder will be yours to take home.
The class includes a light lunch perhaps of dishes made.
Learn in our beautiful country surroundings
Small class sizes for more one to one time with our experienced chefs
All ingredients are provided and day courses include lunch
One work station can be lowered for those with disabilities or who may prefer to sit
Make your visit extra special and stay over in one of our nine 4* Bed and Breakfast rooms
And best of all we do all the washing up!