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Chef’s Notebook

Keep up to date with our news, hints and tips and feature recipes.

Open Day – 9th June 2018
We are winners!
An Interview with 3 Top Northern Chefs
Try One of Ali’s Delicious Canapes
Duke Of Edinburgh’s Residential Gold Award
Driffield Show 2016
Food and Garden Festival – Langlands 22nd and 23rd October 2016
Tip Of The Week – Ginger Just Got More ApPEELing!
Tip Of The Week – Juicy Citrus Fruit!
View A Few Of The Recipes Made During Our Classes In March 2016
Yorkshire Wolds Cookery School Berry Fruit Bar Recipe
Ali’s Boned and Stuffed Shoulder of Lamb

Surrounded by the panoramic views of the East Yorkshire Wolds countryside, The Yorkshire Wolds Cookery School is the perfect place to relax, socialise and most of all improve your cookery skills!

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Yorkshire Wolds Cookery School
Highfield Farm
Southburn Road
Southburn
Driffield
YO25 9AF

Tel: 01377 270607

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